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June 15, 2005

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clare eats

Its all about the fox dung coffee isn't it :P

Thanks I'll get right on it :)

Sweetnicks

OK, I gotta ask... what the heck are witchety grubs?

Saw you're currently reading Tender at the Bone -- how is it? I'm working on her Garlic and Sapphires now.

Lyn

Clare:

Man you're quick! Civet coffee, eh? I reckon I'd try that. It's far enough removed from the civet bum by the time you get to drink it. Chicken eggs freak me out a bit if I think too much about it... You're eating something that has been basically unaltered since it came out of another living creature's bum!

Sweetnicks:

Witchety Grubs are these fatty, squishy, wormy things from the bushland of Australia. They look like Godzilla-sized white and bloated maggots and are a part of traditional Aboriginal bush food. Never will I eat an oversized maggot. Ever. I don't care if they taste like chicken.

Tender at the Bone is pretty good. It's about RR's food-related awakening. She's a pretty capable writer and I enjoy her stuff. I'm onto "comfort me with apples" next!

Jen

ohhh! A lavender Kitchenaid...lovely! It will look so great in that new kitchen of yours. Mine is great - it matches my jalapeno walls in my wee kitchen.
Ana has tagged me for one of these memes...ought to be interesting.
cheers!:)

Lyn

Jen

I love love love my kitchen aid. I really don't know how I existed without it. I refused to make my own pastry before because I hated cutting butter into flour, even with a flashy pastry blender. With the kitchen aid it takes about 10 seconds and next to no effort!

sarah

omy! a lavender kitchenaid! i have the pink one on my wishlist ;)

and i must say, your "Cuisine Chinois", Universite du Chicoutimi style just made me *chuckle* you should also try it with canned tuna - which is what i did (although over rice) lol!

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